This pork dumpling is homemade fresh. The filling is full flavored with ginger, sesame oil, red wine vinegar, seasoned soy sauce, and oyster sauce. They are first steamed and then pan seared to perfection. The dumplings are served atop thinly sliced cabbage, drizzled with homemade dumpling sauce, then sprinkled with green onions. They are juicy when you bite into them! The aroma is appetizing!