Pulut Inti is a traditional Malaysian dessert of steamed glutinous rice with fresh grated coconut simmered with palm sugar as topping. Traditional way of making , these are usually wrapped in banana leaves, which is abundunt and easily obtained in Malaysia. To make it economical we omit using the banana leaves.

Sell as half sheet size for $12. Approximate 8 servings.

Gluten-Free Malaysian Dessert-Pulut Inti (Glutinous Rice with Sweet Coconut)



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