Hainanese chicken and rice is a street-food favourite in Malaysia. The dish was adapted from early Chinese immigrants who hailed from the tropical, southernmost island province of Hainan. Today, it’s popular throughout Malaysia.  It can take different forms, including roasted chicken options, and rice balls rather than a bowl of rice. We modified by marinate our chicken with the spices, roasted and then cooked with onions and sauces. Served with chicken flavor rice and sliced cucumber. There is 6 servings for this order.